Is there a living soul who doesn’t love Rice Krispies Treats? Although they might be a bit too plain to serve on their own at a wedding, a heart shaped cookie cutter and some chocolate will transform them into wedding-worthy treats! Give them as favors, or add them to your dessert table.
You will need:
- 1/4 cup butter
- 250g or 1 package (about 40 regular) marshmallows or 5 cups miniature
- 1/2 tsp. vanilla extract
- 6 cups Rice Krispies Cereal
- Melted chocolate wafers or chips (we used Belgium wafers in strawberry and vanilla)
Gather your ingredients to make Rice Krispie Treats.
Melt butter in a large saucepan over low heat. Add marshmallows and stir until completely melted.
Stir in vanilla. Stir in Rice Krispies cereal until well coated.
Using a lightly buttered spatula, press into a buttered 3.5 L pan.
Turn pan over onto a cutting board. Mixture should release easily from pan.
Use a heart shaped cookie cutter to make Rice Krispies Hearts.
Melt pink chocolate wafers using a double boiler.
Dip half of Rice Krispies Heart into chocolate. Give it a tap to remove excess chocolate .
Place chocolate covered hearts onto a waxed paper lined baking sheet.
Melt white chocolate wafers using a double boiler.
Drizzle white chocolate over dipped portion of Rice Krispies Heart.
And there you have your gorgeous Rice Krispies Treat Hearts!