DIY Chocolate Candy Cane Stir Sticks

candy cane stir sticks

If you are having a winter wedding, try jazzing up your hot cocoa bar with this easy recipe. You can taste a hint of peppermint with every sip.

Ingredients

  • 12 peppermint candy canes, unwrapped
  • 1 cup premium chocolate chips (milk or semi-sweet)
  • 5 tablespoons heavy cream
  • vanilla candy wafers (optional)

In a small double boiler over medium heat, melt the chocolate chips with the cream, stirring frequently until the chocolate is completely melted with no lumps.

IMG_6772-2 IMG_6777-2 IMG_6778-2

Hold each candy cane over the pan and spoon a layer of chocolate over the bottom half of the candy cane. Give the candy cane a gentle shake to remove any excess chocolate. Lay candy canes on a wax lined cookie sheet and place in fridge to harden.

candy canes

Enjoy with your favorite hot beverage!

candy cane stir sticks
Pin It
 
Leave a Comment  |  Filed Under: DIY Food & Drink, DIY Wedding

Leave a Comment

Name
Email
Website

Comment Policy:

We love your comments, but we like to keep conversations constructive. Anything that we deem as mean-spirited, rude or downright nasty will not be tolerated.

If you are a business owner or wedding blogger, please use your real name not your business name or blog title. Comments are not the right place to advertise your business. If you would like to advertise, please click here for our advertising options.
  Older Post
Apple Vacations: Your One-Stop Shop for Planning a Destination Wedding
Newer Post  
Florida Budget Wedding: Jessica and Isaac’s Backyard Wedding
Want to tap into more than 500,000 unique visitors per month? Advertise with us!
  • Search
  • Categories
  • Archives
  • Dessy Group Bridesmaid
  • wedding dresses
  • Wedding Invitiations

Find Intimate Weddings on Pinterest